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Month: April 2016

Home 2016 April
restaurant consultancy

Hospitality Customer Engagement

April 26, 2016DB HospitalityConcept CreationNo comments

The most important element of hospitality is customer engagement. Remember, a guest that is fully engaged is less likely to worry about price when booking repeated stays in a hotel. This shows the significance of customer engagement in the hospitality…

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kitchen

Commercial Kitchen Design

April 18, 2016DB HospitalityConcept CreationNo comments

A set of complex issues must be considered when opening a new restaurant. Whether it is menu design, food costs, staffing needs, building costs and permits each must be given careful attention. However, as any restaurateur knows the heart and…

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Menu Design

Menu engineering and increasing your profits

April 4, 2016DB HospitalityConcept CreationNo comments
What does the term ‘engineering’ refer to in the restaurant business? It is the process of putting together that perfect menu, which keeps customers coming back time and again, ordering their favorite dish. Menu engineering leads to increased profits, as...
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Recent Posts

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  • 2023 Overview: Challenges That Restaurant Companies Will Most Likely Encounter
  • Why Restaurants and Hospitality Companies Should Prioritize Technology In 2023?
  • Important Restaurant Industry Trends To Look Out For In 2023

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Be Unique Hospitality is a complete hospitality consultancy company for leisure and food & beverage industries. We have over 3 decades of experience working with clients and turning dreams into reality. From Bars, Spas and Hotels we have stood with our client from day one to ensure your dreams come true!

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Be Unique Hospitality
Be Unique Hospitality
5.0
Molham Bakir
Molham Bakir
05:51 03 Feb 17
We're worked with DB Hospitality on our second project now; particularly with restaurants I'm super satisfied with what results I'm getting from managing my team to overall operations. I had to travel for a few months back home and I was really worried I wouldn't be able to manage my restaurant remotely - I looked upon a restaurant consultancy firm to be able to assist me with this and I definitely made the right choice with these guys. Super happy - keep it up.
Prasad Shete
Prasad Shete
18:02 20 Sep 16
DB hospitality offers an array of exceptional services and Ankita who is an Operations Manager at DB is surely an Asset to this firm. She and her team helped us through entire process from feasibility study to Fit outs and then setting up entire outlet, creating menus, recruitment and training's. I wish to work with them again in future for our upcoming projects. Special thanks to Ankita and team.
Tracey Mu
Tracey Mu
16:39 20 Sep 16
We approached DB Hospitality to develop our Asian concept restaurant. Brenton the GM took care of all our needs from A to Z and still assist us from time to time in on going management assistance. Thank you for making our dream cone true. Tracey
Dave Crane
Dave Crane
07:32 12 Sep 16
A friend of mine asked DB Hospitality to help launch her restaurant and within a very short time everything from menus to staffing to website was up and running. It could well turn into a restaurant franchise - watch this space... Nice one guys.
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Recent Posts

  • 2023 Food Trends That Are Becoming Popular In Restaurant Menus January 28, 2023
  • 2023 Overview: Challenges That Restaurant Companies Will Most Likely Encounter January 21, 2023
  • Why Restaurants and Hospitality Companies Should Prioritize Technology In 2023? January 14, 2023
  • Important Restaurant Industry Trends To Look Out For In 2023 January 7, 2023

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